Placenta Eaters

This thread gets my vote for most disturbing. I couldn't finish my peanut butter and jelly.
I was talking about it with my manager at work and he said its not uncommon.
 
This thread gets my vote for most disturbing. I couldn't finish my peanut butter and jelly.
I was talking about it with my manager at work and he said its not uncommon.

"peanut butter and Jelly" Now that is a horrible thought.
Isn't that what Elvis used to eat?
 
If all mammals eat the placenta, that must mean at one time we did too. But do all mammals eat the placenta? Whales do? Deer do?
If it is processed, wouldn't the nutrients be lost? And do hospitals let you decide what gets done with the placenta? For all they know, I'm taking it home to feed to my cat.


Ingesting the placenta: Is it healthy for new moms?

Debi French was dreading the birth of her fourth child. She wanted the baby, to be sure, but she was terrified of being visited again with the overwhelming despair that came over her in the days and weeks after her last delivery.
French's midwife offered her an unusual remedy: She suggested the expectant mother ingest her own placenta as a means of allaying postpartum depression. The temporary organ was saved, dried and emulsified, then placed in gelatin capsules and taken by the mother in the months after the birth in December 2004.

"Before I actually did it, my friends thought it was weird," says French, 29, of Spokane, Wash., whose fifth child is due in August. "But when they saw how fast I recovered from my birth and they knew my history, they thought it was pretty neat. Now I have a lot of friends planning to do it."

The practice, known as placentophagy, is far from widespread and is received with great skepticism by more traditional medical experts. But among a small but vocal contingent of expectant mothers and proponents, it is strongly believed that the organ created by the woman's body to pass nutrients between mother and fetus and is expelled after birth is rich in chemicals that can help mitigate fluctuations in hormones believed to cause postpartum depression.

"I feel that it is what we as women are meant to do with the placenta," says Jodi Selander of Las Vegas, who offers encapsulation services and is collecting testimonials of women who have ingested placenta for her website, placentabenefits.info.

The practice is raising eyebrows at the U.S. Food and Drug Administration. Spokeswoman Kris Mejia says the FDA considers that some statements on the website are making medical claims and will be looking more carefully into the matter. "Human placental capsules that make treatment claims … must be accompanied by well-designed and controlled clinical studies to support approval/licensure," Mejia wrote in an e-mail.

Selander says she does the encapsulation as a service and doesn't charge for it. She also says she sought guidance from the FDA but got no clear answers.

Still, Selander says, "every single mammal ingests its placenta. We are the only mammal on Earth that went away from this practice."

http://www.usatoday.com/news/health/2007-07-18-placenta-ingestion_N.htm

when i gave birth to my third child my midwife asked me if i wanted to take the placenta home to eat it, i must admit i did think about it, apparently its best cooked like liver fried with some onions and then baked in gravy!! it also helps with post natel depression, but i went for the coffee option instead!! :) because i was to scared to try placenta

Placenta Spaghetti:
Cut meat of 3/4 placenta into bite size pieces, then brown quickly in 1 tbl. butter plus 1 tbl. oil. Then add 1 large can tomato puree, 2 cans crushed pear tomatoes, 1 onion, 2 cloves of garlic, 1 tbl. molasses, 1 bay leaf, 1 tbl. rosemary, 1 tsp. ea. of salt, honey, oregano, basil, and fennel. Simmer 1 1/2 hours.

Placenta Stew:
Meat of 3/4 placenta in bite size chunks, 1 potato (cubed), 1/4 cup fresh parsley, 2 carrots, 3 ribs celery, 1 zucchini, 1 large tomato, 1 small onion. Dredge meat in 1 tbl. flour mixed with 1 tsp. salt, 1/2 tsp. paprika, pinch of cloves, pinch of pepper, 6-8 crushed coriander seeds. Saute meat in 2 tbl. oil, then add vegetables (cut up) and 4-5 cups of water. Bring to full boil, then simmer for 1 hour.

Placenta Pizza:
Grind placenta. Saute in 2 tbl. olive oil with 4 garlic cloves, then add 1/4 tsp. fennel, 1/4 tsp. pepper, 1/4 tsp. paprika, 1/4 tsp. salt, 1/2 tsp. oregano, 1/4 tsp. thyme, and 1/4 cup of wine. Allow to stand for 30 minutes, then use with your favorite home made pizza recipe. It's a fine placenta sausage topping.
 
when i gave birth to my third child my midwife asked me if i wanted to take the placenta home to eat it, i must admit i did think about it, apparently its best cooked like liver fried with some onions and then baked in gravy!! it also helps with post natel depression, but i went for the coffee option instead!! :) because i was to scared to try placenta

Placenta Spaghetti:
Cut meat of 3/4 placenta into bite size pieces, then brown quickly in 1 tbl. butter plus 1 tbl. oil. Then add 1 large can tomato puree, 2 cans crushed pear tomatoes, 1 onion, 2 cloves of garlic, 1 tbl. molasses, 1 bay leaf, 1 tbl. rosemary, 1 tsp. ea. of salt, honey, oregano, basil, and fennel. Simmer 1 1/2 hours.

Placenta Stew:
Meat of 3/4 placenta in bite size chunks, 1 potato (cubed), 1/4 cup fresh parsley, 2 carrots, 3 ribs celery, 1 zucchini, 1 large tomato, 1 small onion. Dredge meat in 1 tbl. flour mixed with 1 tsp. salt, 1/2 tsp. paprika, pinch of cloves, pinch of pepper, 6-8 crushed coriander seeds. Saute meat in 2 tbl. oil, then add vegetables (cut up) and 4-5 cups of water. Bring to full boil, then simmer for 1 hour.

Placenta Pizza:
Grind placenta. Saute in 2 tbl. olive oil with 4 garlic cloves, then add 1/4 tsp. fennel, 1/4 tsp. pepper, 1/4 tsp. paprika, 1/4 tsp. salt, 1/2 tsp. oregano, 1/4 tsp. thyme, and 1/4 cup of wine. Allow to stand for 30 minutes, then use with your favorite home made pizza recipe. It's a fine placenta sausage topping.

:puke:
 
No, what's disgusting is the recipes. I can handle eating it in pill form, but cooking it up....disgusting. Its like self cannibalism.
 
No, what's disgusting is the recipes. I can handle eating it in pill form, but cooking it up....disgusting. Its like self cannibalism.

go for a nice hot cup of coffee instead!!

i want to know what is smells like when its cooking, :puke:
 
yeah, I don't think its an option in the US. You probably have to ask for it and there would be a whole big legal battle to get it. (in a hospital)
 
Its more like self-cannibalism:
"Self-cannibalism is the practice of eating oneself, also called autocannibalism, or autosarcophagy."
"Placentophagy may be a form of self-cannibalism."

Edit: sigh, wrong link and i lost it.. :shrug:
 
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of course there's:

Planting Your Placenta

Many people freeze their placentas until they get a special tree or bush in honor of the new baby. After digging an appropriately sized hole, score the sides of the hole so the soil is more amenable to tender roots. Put the placenta in, and cover it with a half to a full inch of soil before placing the plant on top of it. Hold the plant steady while the rest of the hole is filled. Water the plant well after planting. Newly planted trees and shrubs need to be watered on a regular basis the first year until they form a good root system. As the placenta breaks down in the soil, the tree or shrub will reap the benefits of all the nutrients packed in that placenta. Now, just enjoy watching your baby and new yard addition grow!

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ok i wont gross you out anymore
 
No, what's disgusting is the recipes. I can handle eating it in pill form, but cooking it up....disgusting. Its like self cannibalism.

You are right it's the recipes. No French Chef would cook anything without fresh herbs. The recipes are shit.
 
yeah, I don't think its an option in the US. You probably have to ask for it and there would be a whole big legal battle to get it. (in a hospital)

i know that its more common to be offered it if you have a home birth.
LAS VEGAS Jul 19, 2007 (AP)


Share A woman has won a court fight to keep the placenta after her daughter's birth. She had planned to grind it up and ingest it as a way to fight postpartum depression, but now plans to bury it.

Clark County District Court Judge Susan Johnson granted a preliminary injunction Tuesday, ordering Sunrise Hospital and Medical Center in southern Nevada to return the placenta to Anne Swanson.

Hospital officials said they will comply.

The hospital had refused to give the uterine lining to Swanson following the April 12 Caesarean birth of her daughter, with officials calling it contaminated biohazardous waste.

The judge ordered the hospital not to destroy the placenta, which was frozen, and ordered that it be turned over to Swanson within two weeks.

Swanson, who was 30 when she gave birth, originally wanted to give her placenta to a friend to be dried, ground into a powder and packed into capsules. She said she now plans to dry, store and eventually bury the organ instead of eating it.

"I hope this brings about a better awareness about the benefits of placenta," she said, citing a theory that placental hormones can help control postpartum blues.

Amy Stevens, system vice president for Sunrise Health, which operates Sunrise Hospital, described the ruling as specific to Swanson. She said the hospital must comply with strict regulations in handling human biohazardous waste.

There is no Nevada law prohibiting hospitals from returning placentas to mothers. But several Las Vegas area hospitals told the Las Vegas Review-Journal the organ is usually destroyed unless a physician designates it for medical tests or a patient seeks it for specific religious or cultural reasons
 
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