2inqusitive
Interesting post. Your basically correct about the history of alcohol powered cars in Brazil. They were originally only able to use alcohol and did get to be about 90% of sales, but then then in the 1990s the world price of sugar surged up and the supply of alcohol dried up as the processors of sugar cane made mainly sugar, - No need to waste time fermenting it and there are other steps and additional costs with converting sugar juice into alcohol.
For example, must add anti-biotics to control bacterial with cost of nearly 3 cents per liter of alcohol produced. Yeast used must be centrfuged out. etc. People waited in lines for hours to get a little alcohol so they could drive a little their alcohol only car. (Often muttering "Never again" while waiting.) Sales of them fell to zero of course and industry began to work on the current "flex fuel" verions (any mix of alcohol and gas is OK.) which do have nearly 90% of the sales again. It is true that rich people do import gasoline cars - big luxury models, but the price, even with the strong Real is much higher. Those BMWs, Mercedies, Toyota lexus, etc are much too expensive for the typical Brazilian.
I have not "ridiculed USA for not buying Brazilian alcohol" - I know USA does. What I have been saying is that it is stupid to make Joe American needless pay more for his fuel, pay higher taxes (for the subsidies to both corn and 50 cents/ gallon "bonus" to the alcohol producer) and pay more for his food. What the US needs to encourage, is the instalation of alcohol pumps and storage tanks at "gas stations" - I believe there are less than 300 in the entire US! IMHO, the current corn to alcohol program is a clever way to avoid decreasing oil imports, keep the flow of funds to the terrorists etc. while making Joe American believe the government is doing the opposite. GWB is careful to state the goal as to replace 20% of the gasoline with alcohol and Joe thinks incorrectly that will reduce oil imports (at best it is neutral, but probably slightly will increase them, according to university instead of oil/corn industry funded studies.)
Because of the news about (and direct experience in the grocery store) the increase in the cost of food this program is causing, the govenment has been increasingly describing it a getting ready for cellulosic alcohol. That is highly unlikely to be competitive with even $100/barrel oil. There are many complex steps to just get to the staring point of sugar cane, which gives a simple sugar (sacrine linked to glucose requiring only one cleavage, I think, if memory serves me correctly) solution by simple crushing of the cane.
For example, with cellulose as starting point, you must first get the ligium,* which binds the celulose fibers together, off. - It is basically a glue as wood etc. is nature's strong tough composite material, like fiber glass. Once you have that off, you must have enzimes to cut up the long complex celulose (very complex sugars) molecules. When that is done, you have mix of still complex sugar molecules, but smaller ones. Now you almost as well off as starting with potatoes** to make vodica, but not quite as there are yeasts developed by nature long ago to break down the complex sugars that are the "carbohydrates" of potatoes. The artificially produced "carbohydrates" from cellulose need different
and yet to be developed, yeast. (I bought stock in Dervsa, now merged with Celunol to become Verenium, because they were carefully disecting the guts of termites to get some yeast produced by nature that can process celulose all the way to energy for the termite. - I believe nature usually is much more clever than man.)
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*Ligium is very versatile substance. Joke of the industry working on / with it is: "You can make anything from ligium, except money.") Often it is removed by boiling in acid solution, I think. If true, and US were to run on celulosic alcohol be preparted for some horendous water polition problems, worse than paper production by far I think. BTW, if you can buy natural color toilet paper, and are concerned about the enviroment do so - no need to promote the use of weak acid solution to bleach it white (It will be brown again anyway soon.
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**I dare you: Put a potatoe in a closed plastic bag, at room temperature, and then open it a week later. - A terrible sweet roughten stink will greet you.
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Now about Silverado's "Green Fuel" - "a low cost, non-toxic, non-hazardous and environmentally friendly substitute for petroleum derived fuels mainly in industrial and utility boilers, gasifiers, and other advanced combustors. Initial process economics indicate that LRCWF can be produced from any American LRC for under $15 per barrel, on an oil equivalent energy basis. ..." ACCORDING TO THEIR CLAIMS. Fact they are a gold mining company's latest adventure, makes me very cautious in taking their word for this; but trying to keep an open mind, I did spend some time at their web site.
Not one chemical equation - just a lot of claims and vague words about their process. Very hard to believe that they can take cheap low quality coal and turn it into liquid fuel with zero release of CO2 etc. I do not think I will be investing in them. They exhibit all the chartacteristic I associate with a fraudlent scam, but I may be wrong.